Menu 1

Menu 1

Cheese, Olives, Spiced Cashews, Dried Fruit
crackers, herb shortbread crackers

Seared Scallops with Citrus Vinaigrette
roasted beets

Arugula Salad with Melting Goat Cheese
walnuts, basil

Slow-Roasted Grass Fed Filet of Beef
Truffle Mashed Potatoes, Grilled Asparagus and Wild Mushrooms

Individual Chocolate Cassis Ice Cream Cake
flour-less chocolate cake, bittersweet glaze,
whip cream